Kodo Millet

Why Kodo Millet Matters?

LOW GI, DIABETIC-FRIENDLY
Releases glucose slowly into the bloodstream, preventing sugar spikes and crashes — ideal for people managing diabetes.

FIBER-RICH & FILLING
Helps with digestion, keeps you fuller for longer, and supports gut health.

NATURAL DETOXIFIER
Traditionally believed to cleanse the body and support kidney function, especially when eaten during fasts.

GLUTEN-FREE & ALLERGY-SAFE
A clean grain for people with wheat allergies or gluten sensitivity.

BALANCES BODY HEAT
Light and cooling, especially when eaten with ghee or curd — suitable for all age groups.
How We Use It at Millet Matters
Nutritional Snapshot (per 100g)
Nutrient | Amount |
---|---|
Energy | 309 kcal |
Protein | 8.3 g |
Iron | 1.7 mg |
Dietary Fiber | 9 g |
Carbohydrates | 65.9 g |
Gluten | 0 g |
Source: NIN, ICMR – Indian Food Composition Tables