• Millet Instant Idli Mix - Millet Matters
  • Millet Instant Idli Mix - Millet Matters
  • Millet Instant Idli Mix - Millet Matters
  • Millet Instant Idli Mix - Millet Matters
  • Millet Instant Idli Mix - Millet Matters
1 5

Millet Instant Idli Mix

Millet Instant Idli Mix

Barnyard Millet, 175g

  • Dispatched in 2 days

"Soft, fluffy idlis made with Barnyard Millet for a light and gut-friendly start. Perfect for busy mornings or clean, comforting meals"

INR 180.00
INR 180.00
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Feature 1

Positive Millet

Feature 2

Gluten-Free

Feature 3

High in Protein

Feature 4

Pre-Fermented
Tradition Meets Today

Ready in Minutes

Just add water and steam — no soaking or fermenting.

Simply Clean

Simply Clean

No junk. Just honest wholesome ingredients.

Planet-Friendly Picks

Planet-Friendly Picks

Good Good for you, great for the planet

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Tradition Meets Today

Ancient grains made easy for your modern meals

How to Make

● For 1 cup of Millet Idli Mix add 1 ½ cup of water, mix well until you get a thick smooth batter without lumps. Let the batter rest for 10 minutes.
● Grease the Idli mould with edible oil/ghee. Pour the batter into the idli mould. Steam for 12-15 minutes on medium flame.
● Serve hot with Podi, Chutney & Sambar.

Ingredients

Barnyard Millet Rava (Activated)*, Urad daal, Sabu dana, Flattened Rice, methi seeds, Salt, Sodium Bicarbonate
* soaked for 6 hours

Quantity, Shelf Life & Storage

Q: about 15-17 idlis can be prepared from 175g premix*
Shelf Life: 10 months
Storage: Once opened, store in an airtight container away from direct sunlight and moisture.
*Quanity may vary based on mould size and consistency

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FAQs

1. What makes millet-based products healthier than regular options?

Millets are naturally gluten-free, rich in fiber, packed with essential nutrients, and have a lower glycemic index than refined grains — making them a smart choice for sustained energy, digestion, and overall wellness.

2. Do I need to ferment the batter?

No — the mix is already pre-fermented. Just add water, rest for a few minutes, and steam soft, fluffy idlis without any extra prep.

3. Is it easy to digest?

Very. The millets are soaked for over 6 hours before processing — this improves digestion and enhances nutrient absorption.

4. Is this idli mix diabetic-friendly?

Yes. Barnyard Millet has a naturally low glycemic index, which helps manage blood sugar levels and makes it suitable for diabetic-friendly diets.

5. How many idlis can I make from one pack?

You can prepare approximately 15–17 idlis from a 175g pack, depending on the mould size and batter consistency.